Milk Free Resource Pack

The information provided on these pages is intended for patients already under the care of the Nutrition and Dietetic Team.

  

Cow's Milk Protein Allergy Resource (Nottinghamshire Healthcare)

This leaflet is designed to provide support in the management of Cow's Milk Protein Allergy in infants and young children.

 

Food Fact Sheet: Calcium (British Dietetic Association)

The Glycaemic Index (GI) is a ranking of how quickly different carbohydrate foods make blood glucose levels rise after eating them. Read this fact sheet to find out more.

 

Iodine (British Dietetic Association)

This Food Fact Sheet is all about the nutrient iodine. It explains why iodine is important, how much iodine you need for health and the main food sources of iodine.

 

Milk Ladder Recipes (Allergy UK)

This leaflet contains recipes.

 

Preventing food allergy in your baby: information for parents (BSACI)

Preventing food allergy in your baby - a guide for parents.

 

The iMAP Milk Ladder

To be used only in children with Mild to Moderate Non-IgE Cow's Milk Allergy under the supervision of a healthcare professional. This resource is used to reintroduce foods containing milk in a stepwise process.