Student dietitian’s passion for nutrition and dietetics
For Dietitians Week, we’re sharing a story from Claire Flint, an Assistant Dietetic Practitioner and student dietitian. Claire has always had an interest in nutrition and dietetics and studied an undergraduate degree in Food Nutrition and Health. She shares her story about her role within the Trust’s Nutrition and Dietetic Service and how she has taken an alternative route to studying a postgraduate master’s degree through an apprenticeship route with the Trust.






